About Ella Jaye

Hi, I’m Farah!

The passionate owner and chef behind Ella Jaye Catering. I am a foodie and an artist who believes in the power of food to bring people together. My mission is simple: to serve wholesome, delicious food made from the freshest produce, with every dish beautifully presented to create lasting memories.

After many years working in hospitality—both in kitchens and management—and needing a change to fit my busy family life, I decided to take my passion for food and create something truly special. I was ready to share my vision of what amazing event catering should be and to offer clients something truly special…. and that’s how Ella Jaye Catering was born.
The name ‘Ella Jaye’ comes from the middle names of my two children, reflecting the personal,

down-to-earth nature of the service we provide. I want clients to feel understood and cared for, knowing that everything will be handled seamlessly.

Above all, I want to make every event more memorable with food that not only brings people together but leaves a lasting impression.

Chat soon,
Farah

Philosophy

  • Our Values

    As a proud NZ owned small business, Ella Jaye Catering embodies Farah’s personal family values of warmth, creativity, and genuine care.

    Guided by her belief in the power of food to bring people together, Farah draws on years of hospitality experience and a passion for food and art to ensure clients feel understood, cared for, and confident that every detail will be handled seamlessly.

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